1/2 Cup Zesty Italian dressing
1/2 T. Minced garlic
1 packet ranch dressing mix
1/4 cup water
1/2 T. chili powder
1/2 T. cumin
4 Chicken breast halves
Put chicken in crockpot. Mix other ingredients together and pour over chicken. Cook on low for 5-6 hours. Remove chicken from pot and shred with a fork. Add some of the liquid to the shredded chicken. Use in burritos, salads, enchiladas and quesadillas. Yum!!!! Freezes well for another day.
Sunday, September 23, 2012
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