Monday, March 17, 2014

Key Lime Pie

  
   1  8 oz. container of whipped cream cheese
   1 can sweetened condensed milk
   1/2 cup sugar
         3/4 cup Key Lime juice
         1 Tbl. grated Lime peel
         1  9" graham cracker pie crust

      Mix all ingredients until well blended.  Pour into graham cracker crust and bake at 375 degrees  for 15 minutes.

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