Chocolate Chip Pudding Cookies

Makes 36 cookies

Ingredients

• 2 1/4 cups flour
• 1 teaspoon baking soda
• 1 1/2 sticks (3/4 cup) butter, softened
• 3/4 cup brown sugar
• 1/4 cup sugar
• 1 (3.4 oz) package instant vanilla pudding
• 2 eggs
• 1 teaspoon vanilla extract
• 2 cups chocolate chips

Process

1. Preheat oven to 350F.
2. Sift together flour and baking soda; set aside.
3. In the bowl of a stand mixer fitted with a paddle attachment, cream together butter and sugars until light and fluffy. Add in pudding and beat until well blended. Add eggs and vanilla.
4. Add flour mixture slowly until well incorporated. Add chocolate chips and beat just until they are incorporated.
5. Roll into 36 1″ balls and place on greased baking sheet.
6. Bake at 350F for 8-12 minuts (I do 8)