Thursday, May 7, 2020

Oatmeal Butterscotch Cookies

3/4 C margarine, softened
3/4 C sugar
3/4 C brown sugar
2 eggs
1 tsp vanilla
1 1/2 C flour
1 tsp baking soda
1/2 tsp cinnamon
1/2 tsp salt
3 C oats
11 oz package butterscotch chips

Beat margarine and sugars. Add eggs and vanilla, then beat. Combine flour, soda, salt, and cinnamon then gradually add to mixture. Stir in oats and chips. Bake at 375 for 8-10 minutes.

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