Chicken and Sausage Pasta Da Vinci

Ingredients:
Pasta of your choice (country noodles or penne?)
1 Chicken Breast, cubed
1/2 of Polski Kielbasa, sliced
Olive oil
1 Cup broccoli flowerets
1/2 Red Onion, chopped or sliced
8-10 mushrooms, sliced
1/2 red pepper, sliced
1 tsp garlic
1 Cup chicken broth
1/2 cup heavy cream
1/2  to 3/4 cup grated Italian cheeses

Cook pasta according to package directions.
Fry chicken and sausage in oil for around 5 minutes.  Add broccoli, onion, mushrooms, and red peppers.  Continue cooking and stirring until meat is done and veggies are tender.  Add garlic.  Add chicken broth, then cream and heat through.  Add cheeses and stir until melted and thicker.  Serve over pasta.  Add a touch of parmesan if you want to each serving.