Friday, February 5, 2010

Cheesy Chicken

  • 4 chicken breast halves
  • 1 slice cheese on each
  • 1 can cream of chicken soup mix w/ 1/4 cup water
  • 1 Cup seasoned stuffing (Mrs. Cubbison's)
  • 1 cube butter or margarine.

Place chicken in 9x13. Put cheese on top. Pour soup mixture over that. Sprinkle stuffing over that. Melt butter & drizzle it over it all. Bake covered at 350 for 1 hour.

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